James and Martin are challenging their own record to brew the fastest beer in the world! They enlist the help of Dogfish Head Brewery founder Sam Calagione to be their pit man as they prepare their creation at breakneck speeds on the Dover International Speedway. Can they break 72 miles per hour in their custom-built mobile brewery? Plus, the "Brew Dogs" harvest their own local honey, invent a beer-inspired caramel corn called "hopcorn," and convert some craft beer virgins!
It's a glass from the past! James and Martin travel back in time to brew an "ancient modern ale" using the techniques and tools that natives would've had in the area 1,000 years ago. To keep it authentic, they'll grind their own malted corn, harvest pine nuts from towering treetops, and make cust...
In an RV in Northern California, James and Martin make impromptu craft pairings with campfire food and create the ultimate collaboration beer with the help of a local professor, the "Pope of Foam."
Aloha! James and Martin capture the sweet island life of Hawaiian in a brew boiled using super-heated lava rocks. With the help of Maui Brewing Company founder Garrett Merrero, the duo set off to harvest local coconut and sugar cane for a sweet Imperial golden ale that's fit for a luau. See if th...
