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Like magic for adults, we explore whiskey.
Whether you have trouble pronouncing it, spelling it - or both - there's no denying that a proper understanding of liqueur is a key pillar in your quest to become a more educated drinker.
Never hit a sour note again with LA's master bartender Jason Yu's tried and true Whiskey Sour Recipe.
Award winning mixologist Jason Yu (Winner, 2018 SF Spirit Competition) shows us how to make one of only six drinks featured in David Embury's Classic The Fine Art of Mixing Drinks