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Shaken, not stirred, what's the difference? Delve deeper into this critical cocktail process.
Up Next in Drinktionary: Season One
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Drinktionary: T is for Terroir
Does French dirt taste better than American dirt? Let's talk about Terroir.
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Drinktionary: U is for Underberg
Explore the German digestif known as Underberg.
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Drinktionary: V is for Vodka
Love it or hate it, we dare you to define it. What exactly is vodka?
